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Rotisserie Chicken Seasoning Mix

4.8/5

20 avis

60min Temps total

6 personnes Portions

Easy Difficulté

Moderate Coût

425 kcal Calories

Ingrédients

2 tablespoons paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon black pepper
1 tablespoon salt
1 teaspoon cayenne pepper
1 tablespoon brown sugar

Préparation

In a bowl, combine all the dry ingredients and mix well.

Store the seasoning mix in an airtight container for up to 6 months.

To season a whole chicken, rub olive oil over the surface and then apply the seasoning liberally.

Roast or grill the chicken as desired until fully cooked.

Ustensiles

Mixing bowl
Measuring spoons
Airtight container

Astuces du Chef

Adjust the cayenne pepper according to your spice preference.

For extra flavor, add some lemon zest to the mix.

En cas de problème

If the chicken is too salty, serve it with a side of unsalted rice.

If flavor is lacking, consider marinating the chicken overnight.

Variantes de la Recette

Add a touch of lemon pepper for a zesty option.

Incorporate smoked paprika for a smoky flavor.

Alternatives Santé

Use less salt for a low-sodium option.

Substitute brown sugar with honey or a sugar substitute for a healthier sweetness.

Suggestions de Présentation

Serve with roasted vegetables and a side salad.

Great when added to soups for an extra flavor boost.

Valeurs Nutritionnelles

425

Calories

28g

Protéines

42g

Glucides

16g

Lipides

Fibres

Sucres

890mg

Sodium

75mg

Cholestérol

Régimes Compatibles

Gluten-free

Can be made low-carb

Idées de Dressage

Chopped fresh parsley for a pop of color.

Lemon wedges for a fresh touch.

Conservation

Keep the seasoning mix in a cool, dry place.

Label the jar with the date to track freshness.

Idées avec les Restes

Use leftover chicken in salads or wraps.

Make a delicious chicken soup with remaining meat.

Erreurs à Éviter

Don't over-season your chicken to avoid overpowering the natural flavor.

Make sure the chicken is patted dry before adding the seasoning.

Questions Fréquentes

Can I use this seasoning on vegetables?

Absolutely! It works great on roasted vegetables too.

How long can I store this seasoning mix?

You can store it in an airtight container for up to 6 months.

Is this seasoning mix gluten-free?

Yes, all the ingredients are gluten-free.

Can I use this seasoning on fish?

Yes, it adds a delightful flavor to fish as well.

What other meats can I use this seasoning on?

You can use it on turkey, pork, and even beef!

Can I make this seasoning mix without salt?

Yes, you can omit the salt for a low-sodium version.

Is it possible to make this seasoning spicy?

Definitely! Just increase the amount of cayenne pepper to your liking.

Avis des Gourmands

Emily R

Mar 4, 2026

This seasoning mix has made my chicken the star of every dinner!

Mark T

Feb 11, 2026

Great flavor! A bit too salty for my taste, but adjusting the salt helped.

Susan K

Feb 14, 2026

My family can't get enough of this mix. So easy to prepare!

David L

Feb 10, 2026

Wasn't as flavorful as I expected. Might try adding more spices next time.

Janet F

Feb 7, 2026

Perfect for a quick and easy meal after work.

Linda J

Mar 7, 2026

This seasoning mix saves me time in the kitchen. Love it!

Timothy W

Feb 26, 2026

Flavor is nice, but I think it could use a bit more garlic.

Cynthia H

Mar 4, 2026

Taste like a rotisserie chicken from the store without all the preservatives!

Jimmy C

Feb 24, 2026

Easy to make and great for meal prep!

Anna P

Feb 19, 2026

This seasoning is a game changer! Highly recommend.

George A

Feb 13, 2026

Great mix, but I prefer a little less paprika.

Maria D

Feb 28, 2026

I love how versatile this seasoning is for different dishes.

Ronald B

Feb 17, 2026

The best seasoning I've used for chicken hands down!

Patricia N