Grab about about five cloves of garlic and crush them up then grab one green pepper and chop that up into a small dice. Grab some ripe cherry tomatoes and slice them in half. Next you want to get a nice spicy Louisiana sausage and chop that into a rough dice. Next, get your shrimp and cover them in your Cajun seasoning. Then watch the tutorial below to see the best Mardi Gras appetizer you’ll ever make!